Hungarian specialities for your retail assortment  

Discover duck and goose specialities made with selected ingredients, offering convenient serving or finishing options for your customers.

Explore products for your assortment

Review our pâtés, smoked specialities and ready-to-finish duck products. Individual product pages provide preparation information, packaging details and storage requirements. 

Goose Liver Paté with honey and Tokaji aszu wine
Goose liver paté with truffle
Roasted duck liver in duck fat
Roasted goose liver in goose fat

Confit duck leg
Confit duck breast
Sous vide duck leg
Sous vide duck breast

Goose breast fillet, smoked, marinated
Duck breast fillet, smoked, marinated
Roasted goose liver in goose fat
Roasted duck liver in duck fat

Pulled pork in roasted sauce
Pulled chicken in roasted sauce
Pulled turkey in roasted sauce
Pljeskavica pork/beef

Breaded turkey breast slices
Breaded pork chop
Gordon bleu turkey
Cheese grill sausage
Cheese grill sausage

Talk to us about your market

Tell us your country, business type and products of interest. Contact our team to discuss product specifications, packaging, labelling and supply requirements.